Holey Cheesus! Let us bring Val d’Isère to you this ski season with the masters of melting, The Raclette Bar, from Thursday 3rd December!
Join in the Après party with us and MYOC (melt your own cheese) on your very own grill, with bottomless fries, seasoned potatoes, pickles and salad to be covered by the avalanche of molten cheese. Perfectly washed down with a glass of French white or a winter warmer cocktail!
Book now for the cheesiest celebration in town which includes Alpine amuse bouches to start, raclette melted at your table, meats and unlimited sides for just £25 per person!